Dinner
Vegan
20 min
Tempeh & Broccoli Stir-Fry
Ingredients
- 180 g tempeh, sliced
- 200 g broccoli
- 150 g cooked brown rice
- 2 tbsp soy sauce
- 1 tsp sesame oil
- 1 clove garlic, sliced
Method
- Fry the tempeh in the sesame oil until golden.
- Add the broccoli and garlic and stir-fry for 4 minutes.
- Add the soy sauce, warm the rice through and serve.